Chinese Cole Slaw

1 red cabbage
6 green onions
2-4 pck Ramen Noodles (3oz)
1 pck slivered almonds
1/2 cup sesame seeds

1 cup olive oil
1 cup sugar
1/2 cup vinegar
2 tbsp soy sauce

1.    crush noodles
2.    roast noodles in a pan with almond and sesame seeds with olive oil.
3.    Let drain on paper towel
4.    Toss cabbage and onion with the dressing
Add the roasted mixture right before serving

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