Pyttipanna is the Swedish name for Hash. It is a dish you make from leftover Potroast dinners. This blog is like a "pyttipanna" a place where we will mix and gather well proven recipes, family favorites and new uncharted ones!
2 large cans while tomatoes
Half bunch cilantro
1 onion
1 green pepper
3 poplano green hot peppers
1 habanero pepper
Garlic powder
Salt and pepper
Fresh squeezed lime juice
1 comment:
Mmm so good
Post a Comment