Taco Burgers w/Cabbage Avacado Salad

1 lb ground beef

1/2 cup water

1 bag taco mix

1 tbsp olive oil

1 clove garlic

1/2 lemon

1 pinch dill flakes

1 lb white cabbage, or red (current favorite)

2 avacado

salt and pepper to taste

1. Mix burger, water, taco mix, make into patties, fry in pan
2. Cut cabbage into small pieces, cut avacado into pieces, mix w/cabbage

press garlic, add to mixture with olive oil, lemon juice, and finely grated lemon peel, salt, pepper and pinch of dill